Microbiological Sample Results
NEW YORK STATE DEPARTMENT OF HEALTH
Water Systems Operation Report
Bureau of Water Supply Protection
|Public Water System Name
es|Public Water System Name
es|Public Water System Name
es|Public Water System Name
es|Reporting Month/Year
es|Reporting Month/Year
es|Date Report Submitted
es|Date Report Submitted
es|Date Report Submitted
es|Source Water Type(s)
es|Source Water Type(s)
es|
|---|---|---|---|---|---|---|---|---|---|---|
| Village of Red Hook | - | - | - | Feb-26 | - | 3/4/2026 | - | - | Surface |
| a | - | - | - | a | - | a | - | - | Ground |
| - | - | - | - | - | - | - | - | - | GWUDI |
| - | - | - | - | - | - | - | - | - | Purchase with subsequent chlorination |
| - | - | - | - | - | - | - | - | - | Purchase w/out subsequent chlorination |
| - | - | - | - | - | - | - | - | - | a |
| - | - | - | - | - | - | - | - | - | es |
|Public Water System ID
es
nn||||County
es||Town, Village, or City
es|||||
|NY1302775
nn||||Dutchess||Village|||||
|nn
et
a
||ae|||||||||||
|DATE
||
a|Source(s) in Use
||
a|Treated water
volume (1,000
gallons/day)
a
~~|| ~~
a|Chlorination
a
ae||||Other Treatments / Readings
||||
||||Gaseous
a
ae||Liquid
aeTe|Free chlorine
residual at entry
point (mg/l)
Te
ee|Te
ee|Te
ee|Te
ee|Te|
||||Cylinder
weight (lbs.)
a
ae
ee|Chlorine
used per
day (lbs.)
a
ae
ee|Hypochlorite added to
crock (gallons or quarts)
aeTe
ee||||||
|1
a|3,9,12,13&15
a|228564
a|ae
ee|ae
ee|ae
ee|1.74
ee|ee|ee|ee||
|2
a
a|3,9,12,13&15
~~a ~~
a|222267
a
es|ee
ee|ee
ee|ee
ee|1.73
~~ee ~~
ee|ee
ee|ee
ee|ee||
|3
a|3,9,12,13&15
a|220189
es|ee|ee|20
ee|1.6
ee|ee|ee|||
|4
~~a ~~
a
a|3,9,12,13&15
a
a
a|220333
~~es ~~
~~a ~~
a|ee
ee
a|ee
ee
ee|ee
ee
ee|1.6
~~ee ~~
ee|ee
ee|ee
ee|ee||
|5
a
a|3,9,12,13&15
a
a|217726
a
a|a
ee|ee
ee|ee
ee|1.47
ee
ee|ee
ee|ee
ee|ee
ee||
|6
~~a ~~
a|3,9,12,13&15
~~a ~~
a|221404
a
a|a
ee|ee
ee|ee
ee|1.58
ee
ee|ee
ee|ee
ee|ee
ee||
|7
~~a ~~
a|3,9,12,13&15
~~a ~~
a|223661
a
ee|ee
ee|ee
ee|ee
ee|1.5
ee|ee
ee|ee
ee|ee
ee|ee|
|8
a
a|3,9,12,13&15
a
a|234726
ee
es|ee
ee|ee
ee|15
ee
ee|1.45
ee|ee
ee|ee
ee|ee|ee|
|9
~~a ~~
a
a|3,9,12,13&15
a
a
a|251200
~~ee ~~
es
ee|ee
ee
ee|ee
ee
ee|ee
ee
ee|1.35
ee|ee
ee
ee|ee
ee
ee|ee
ee|ee
ee|
|10
~~a ~~
a
a|3,9,12,13&15
a
a
a|228937
~~es ~~
ee
a|ee
ee
a|ee
ee
ee|20
ee
ee
ee|1.36
~~ee ~~
ee|ee
ee
ee|ee
ee
ee|ee
ee|ee|
|11
~~a ~~
a|3,9,12,13&15
a
a|230602
~~ee ~~
a|ee
a|ee
ee|ee
ee|1.42
ee|ee
ee|ee
ee|ee
ee|ee|
|12
a
a
a|3,9,12,13&15
~~a ~~
a
es|237100
~~a ~~
es|~~a ~~
se
ee|ee
se
ee|5
ee
se
ee|0.99
~~ee ~~
ee|ee
eee|ee
ee|ee
eee|eee|
|13
a
a|3,9,12,13&15
es
a|238902
es
es|ee
ee|ee
ee|ee
ee|0.64
ee
ee|eee
ee|ee
ee|eee
ee|eee|
|14
a
a
a|3,9,12,13&15
es
a
a|234301
~~es ~~
es
a|~~ee ~~
ee
ee|ee
ee
ee|~~ee ~~
ee
ee|0.8
~~ee ~~
ee
ee|eee
ee
ee|~~ee ~~
ee
ee|eee
ee
ee|eee|
|15
a
a
a
a|3,9,12,13&15
a
a
a
|232218
~~es ~~
a
es
|ee
ee
ee
|ee
ee
ee
|ee
ee
ee|1.03
ee
ee
ee|ee
ee
ee|ee
ee
ee
ee|ee
ee
ee
ee|ee
ee|
|16
~~a ~~
a
a
a|3,9,12,13&15
~~a ~~
a
a
|228618
a
es
a|ee
ee
ee|ee
ee
ee|ee
ee
ee|1.22
~~ee ~~
ee
ee|ee
ee
ee|ee
ee
ee
ee|ee
ee
ee
ee|ee
ee|
|17
~~a ~~
~~a ~~
a
a|3,9,12,13&15
a
a
a|219368
~~es ~~
a
es|ee
ee
ee|ee
ee
ee|20
ee
ee
ee|1.32
ee
ee
ee|ee
ee
ee|ee
ee
ee
ee|ee
~~ee ~~
ee|ee
ee|
|18
~~a ~~
a|3,9,12,13&15
~~a ~~
a|227409
~~a ~~
es|ee
ee|ee
ee|~~ee ~~
ee|1.65
~~ee ~~
ee|ee
ee|ee
ee|ee||
|19
a|3,9,12,13&15
a
ee|226906
~~es ~~
ee|ee
ee|ee|10
~~ee ~~|1.48
~~ee ~~|ee|ee|||
|20
a|3,9,12,13&15
a|219728
es|es|es|es|1.57
es|es|es|es|es|
|21
a|3,9,12,13&15
a|217645
es|es|es|10
es|1.52
es|es|es|es|es|
|22
a|3,9,12,13&15
ee|215329
ee|ee|||1.43|||||
|23
a|3,9,12,13&15
a|209943
es|es|es|10
es|1.41
es|es|es|es|es|
|24
a
a|3,9,12,13&15
ee
a|218844
ee
a|ee
ee|ee|ee|1.36|es||||
|25
a|3,9,12,13&15
a|211771
a|ee|ee|10
ee|1.42|es||||
|26
a
a|3,9,12,13&15
~~a ~~
a|220405
~~a ~~
es|ee
es|ee
es|ee
es|1.47
es|es
es|es|es|es|
|27
a|3,9,12,13&15
ee|216565
ee|ee||10|1.54|||||
|28
a|3,9,12,13&15
a|215776
ee|ee|||1.49|||||
|29
a
a|se
es|se
ee|se
es|se
es|se
es|es|es|es|es|es|
|30
a
a|es
a|ee
a|es|es
ee|es
ee|es|es|es|es|es|
|31
a
a
a|es
a|ee
a
ee|es
ee|es
ee
ee|es
ee
ee|es
ee|es
ee|es
ee|es
eee|es
eee|
|Total
a
a|~~a ~~|6290437
a
ee|ee|ee
ee|130
ee
ee|ee|ee|ee|eee|eee|
|AVG.
a
a|a|209681
ee|ee
a|#DIV/0!
ee
a|4
ee|1.26
~~ee ~~|#DIV/0!
~~ee ~~|#DIV/0!
ee|#DIV/0!
~~eee ~~|#DIV/0!
eee|
Chlorine Mix Ratio = neat quarts/gallons of % chlorine added to gallons of water in crock Reported by: Leslie A Coon Jr Title: Sr. Area Manager NYS DOH Operator Certification Number: NY0039091 Signature: Date: 3/4/2026 Operator Grade Level IIB/C
Microbiological Samples and Free Chlorine Residual
| Sample Location | Date of Sample | Sample Type | Total | E.coli | Free Chlorine Residual | 3 | | - | - | 1.Routine | Coliform | Positive | (mg/l) | 3 | | - | - | 2.Repeat | Positive | - | - | Did not collect/analyze repeat sample. | | - | - | - | - | - | - | Free Chlorine Residual | | - | - | - | - | - | - | Population Served: | | - | - | - | - | - | - | 2830 | | - | - | - | - | - | - | Number of microbiological monitoring samples required: | | - | - | - | - | - | - | Number of microbiological monitoring samples taken: | | - | - | - | - | - | - | Did an M&R violation oc | | - | - | - | - | - | - | If “Yes,” check reason (s) below: | | - | - | - | - | - | - | Actual number of samples is fewer than required. | | - | - | - | - | - | - | Did an MCL violation occur? | | - | - | - | - | - | - | Did not collect/analyze for E. coli for positive total coliform from | | - | - | - | - | - | - | routine/repeat sample. | | - | - | - | - | - | - | If “Yes,” check reason(s) below (see also Part 5, Table 6 for | | - | - | - | - | - | - | additional information). | | - | - | - | - | - | - | For systems collecting less than 40 samples per month: two or more of the | | - | - | - | - | - | - | samples (routine and /or repeat) are positive for total coliform (= total coliform | | - | - | - | - | - | - | MCL | | - | - | - | - | - | - | violation). | | - | - | - | - | - | - | The original sample was E.coli positive and at least 1 repeat sample was | | - | - | - | - | - | - | positive for total coliform ( =E.coli MCL violation | | - | - | - | - | - | - | ). | | - | - | - | - | - | - | For systems collecting 40 or more samples per month: more than 5% of the | | - | - | - | - | - | - | samples (routine and/or repeat) are positive for total coliform (= total coliform | | - | - | - | - | - | - | MCL | | - | - | - | - | - | - | violation). | | - | - | - | - | - | - | Yes | | - | - | - | - | - | - | No | | - | - | - | - | - | - | Yes | | - | - | - | - | - | - | No | |98 E. Market St|2/5/2026|1|Yes No|Yes No|1.42|| |Village Building|2/5/2026|1|Yes No|Yes No|1.11|| |Traditions Mail room|2/19/2026|1|Yes No|Yes No|1.5|| ||||Yes No|Yes No||| ||||Yes No|Yes No||| ||||Yes No|Yes No||| ||||Yes No|Yes No||| ||||Yes No|Yes No||| ||||Yes No|Yes No||| ||||Yes No|Yes No||| ||||Yes No|Yes No||| ||||Yes No|Yes No||Reminder: System must collect a minimum of five (5) routine microbiological monitoring samples during the month following a repeat sample collection.| ||||Yes No|Yes No||| |||||||As required by 5-1.72, “Operation of a Public Water System,” a copy of this form shall be sent to your local health department by the 10th calendar day of the next reporting period.| ||||Yes No|Yes No||| ||||Yes No|Yes No||| ||||Yes No|Yes No||| ||||Yes No|Yes No||| ||||Yes No|Yes No|||
Sample Collector(s): LJ,ZS
Name of NYSDOH Certified Laboratory: AG Environmental Did any MCL violation occur? If so, please describe:
Did an emergency or low pressure problem occur? Did source water bypass an existing treatment process in the system? If so, please explain.
Comments:
Les.Coon@H2oinnovation.Com Logout
DRIP
Document Name 022026RedHookWTP.pdf PWS ID Number NY1302775 PWS Name RED HOOK VILLAGE Uploaded By Leslie Coon Upload Date 3/4/2026 6:09:25 PM Document Status Pending Review
Document Type Monthly Operation Report Report Month February 2026 Average Chlorine Residual at Entry Point 1.26 mg/L Minimum Chlorine Residual at Entry Point 0.64 mg/L Average Daily Treated Volume of Water 224,658 Gallons Total Treated Volume of Water this Month 6,290,437 Gallons Maximum Daily Treated Volume of Water 238,902 Gallons Was there a positive Total Coliform/E. Coli? No
Did an Emergency Occur No Previous Versions _ February 2026
Edit Document Data
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| NEW YORKSTATE DEPARTMENTOF HEALTH | |||||
| Water | |||||
| Bureau ofWater Supply Protection | ] | ||||
| on | |||||
| DATE | |||||
| Souree(s) in Use] | |||||
| volurne | |||||
| (1amb | |||||
| omean atentry | |||||
| gallon’ day) | |||||
| lay (lbs.) | |||||
| crock (gallons or quarts) | |||||
| Point (gl) |
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AG ENVIRONMENTAL RSC, LLC
NYSDOH ELAP # 12081 PA DEP # 68-05705 FLORIDA (Legionella) # E871152 Connecticut # PH-0808
Ce 86 Queen Mountain Road, Ferndale, New York, 12734 / Phone: 845.704.8151 / Fax: 845.414.0051 Original Report #: 82273 a Bill-to Customer Information (C55068) Water Source Location X55068-01 LCR Issue Date: 02/07/2026 Customer Village of Red Hook Source Name: Village of Red Hook DW Name: a Address: GC 7467 South Broadway Address: 7467 South Broadway a Town: a RED HOOK State: NY Zip: 12571 Town: RED HOOK State: NY Zip: 12571 Phone: 000-000-0000 PWSID/SPDES: Contact Email: treasurer@redhookvillage.gov Les Coon Name: FIST Fax: Phone: 8455443151 a ee GO Sample(s) delivered on 02/05/2026 at 05:40 PM From COC#: 79124
|**Sample# **
ee|MTX
ee|Sample Point
ee|Sampled
Date & Time
ee ee|**Temp **
ee|Pres.
Y/N/T
ee|Res
**Cl **
ee|Int
ee|Analyze
Prep Date
Time
ee|Test Method
ee|Comment
**(see table) **
ee|Analyte Results
ee|Analyte Results
ee|MCL
(Limits)
ee|SMCL
(Limits)
ee|
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|SB00061569
ee
ee|DW-G
ee
ee|9 E. MARKET ST WILLIAMS
LUMBER
ee
ee|02/05/2026
09:30 AM
ee ee
|4.3°C
G8
ee
|T
ee
|1.42 ZS
ee
|1.42 ZS
ee
|02/05/2026
06:21 PM
MV
ee
|Coliform P/A & E.coli by SM22
9223B (Colilert) Method
ee
|N
1770333701477
ee
|Coliform
ee
es
|Absence
ee
ee
|Zero
ee
ee
|ee
ee
|
||||||||||||E.coli
ee
es
|Absence
ee
ee
|Zero
ee
ee
|ee
ee
|
|SB00061568
ee
ee|DW
ee
ee|VILLAGE BUILDING
~~ee ~~
ee|02/05/2026
10:00 AM
ee ee
ee|4.3°C
G8
ee
ee|T
ee
ee|1.11 ZS
ee
ee|1.11 ZS
ee
ee|02/05/2026
06:21 PM
MV
ee
ee|Coliform P/A & E.coli by SM22
9223B (Colilert) Method
ee
ee|N
1770333701477
ee
ee|Coliform
ee
es
ee
a|Absence
ee
ee
ee
a|Zero
ee
ee
ee
ee|ee
ee
ee|
||||||||||||E.coli
~~es ~~
ee
a|Absence
~~ee ~~
ee
a|Zero
~~ee ~~
ee
ee|ee
ee|
Comment Table: N - No Comment | Remarks: T = Sodium Thiosulfate |
This report cannot be reproduced without written permission of Sullivan County Labs. Test results are limited to those methods under which our lab is certified by ELAP. Results only relate to actual samples received. The following information is provided by the customer and not by the laboratory: Source information, matrix, sample point, sampled date/time, residual chlorine, initials, and test requested.
Authorized By:
Montana Papacharalambous | Document Control
Original Report #: 82273 Page 1 of (1)
| COC# 79124 | |||
|---|---|---|---|
| Cust. ID: 4847 | |||
| Received: 02/05/2026 5:40 PM | - | i | |
| AG ENVIRONMENTAL, RSC, LLC. | - | - | |
| . | - | - | |
| « | - | - | |
| SULLIVAN COUNTYLABS | - | - | |
| New York State Chain-of-Custody | - | - | |
| POTABLE WATER | - | - | |
| Water sample submission form | - | - | |
| ; | - | - | |
| Page 1 of 1 | |||
| 86QueenMountainRoad,Ferndale, NewYork,12734/Phone’845.704.8151 /Fax:845.414.0051 | |||
| Bill-to Customer Information: (C55068) | |||
| Well/System Location Information | mn | ||
| 2026-01-22 | |||
| 04:23:05 PM | |||
| ustomer | |||
| . | |||
| Name or | |||
| lage ofRed Hook | |||
| age ofRed HookOW | |||
| - | - | - | - |
| - | - | : | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| LO CRR-NY 5-2.74 of the NY Stale Code requires the owner of & public water system shall ensure the approved environmental laboratory performing the analyses sends laboratary results to the Dept. of Health in a manner prescribed by them. Initial | |||
| forward yourresults tothe Dept.ofHealth,Note: Itis yourresponsibility to verify thatthey receive it. | |||
| Customer Sample Collection Data | here | ||
| «f you want uste | |||
| GCSs | |||
| : | Sampie Point | - | - |
| Date | Sampled | Coliform P/A& E.coli bySM2292238 (Colilert) Method | - |
| Time | Sampled | Aae | - |
| .. [Residual | initChlorine | Ee | - |
| - | TestRequested- ELAP/EPAMethod | - | - |
| e | (i soe | - | - |
| Samp | ease [aesGr EP yz] | - | - |
| ‘ | mncecs | - | - |
| ‘ | : | - | - |
| 3 | 1) SB00061569 Jogi | - | - |
| - ELA | Z. | - | - |
| Bottle Sample# | jAG | - | - |
| - | $ 3 KAP eZ 4/ | - | - |
| - | Coliform P/A& E.colibySM229223B (Colilert) Method | - | - |
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AG ENVIRONMENTAL RSC, LLC
NYSDOH ELAP # 12081 PA DEP # 68-05705 NJDEP: NY042 CT # PH-0808
|AG ENVIRONMENTAL RSC, LLC|AG ENVIRONMENTAL RSC, LLC|eae |
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|=:|NYSDOH ELAP # 12081
PA DEP # 68-05705
NJDEP: NY042
CT # PH-0808|
|---|---|---|---|---|---|---|
|86Queen Mountain Road, Ferndale, New York, 12734 / Phone: 845.704.8151 / Fax: 845.414.0051|||||Original Report #: 82789
LCR Issue Date: 02/24/2026||
|Bill-to Customer Information(C55068)|||Water Source Location X55068-01||||
|Customer
Name:|Village of Red Hook||Source Name:|Village of Red Hook DW|||
|Address:|7467 South Broadway||Address:|7467 South Broadway|||
|Town:|RED HOOKState:NYZip:12571||Town:|RED HOOKState:NYZip:12571|||
|Phone:|000-000-0000||PWSID/SPDES:||||
|Email:|treasurer@redhookvillage.gov||Contact
Name:|Les Coon|||
|Fax:|||Phone:|8455443151|||
|Sample(s) delivered on02/19/2026at04:50 PM|||||**From COC#:**79666||
|**Sample# **|MTX|Sample Point|Sampled Date & Time|**Temp **|Pres. Y/N/T|Res **Cl **|Int|Analyze Prep Date Time|Test Method|Comment **(see table) **|Analyte Results|Analyte Results|MCL (Limits)|SMCL (Limits)| |---|---|---|---|---|---|---|---|---|---|---|---|---|---|---| |SB00061567|DW-G|TRADITIONS MAIL ROOM|02/19/2026 08:08 AM|5.6°C G8|T|1.50 LJ|1.50 LJ|02/19/2026 05:15 PM MN|Coliform P/A & E.coli by SM22 9223B (Colilert) Method|N 1771539314054|Coliform|Absence|Zero|| ||||||||||||E.coli|Absence|Zero||
Comment Table: N - No Comment | Remarks: T = Sodium Thiosulfate |
This report cannot be reproduced without written permission of Sullivan County Labs. Test results are limited to those methods under which our lab is certified by ELAP. Results only relate to actual samples received. The following information is provided by the customer and not by the laboratory: Source information, matrix, sample point, sampled date/time, residual chlorine, initials, and test requested.
Authorized By:
Montana Papacharalambous | Document Control
Original Report #: 82789 Page 1 of (1)
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soto i coc# 79666 3I a Received:Cust.02/19/2026ID: 48474:50 PM AG ENVIRONMENTAL, RSC, LLC. . |: z SULLIVAN COUNTY Lass New York State Chaln-of-Custody POTABLE WATER || : Water sample submission form | q pee eee sea Page 1 of 1 f 86: Queen Mountain Road, Ferndale: New York, 12734 / Phone: 845.704.8151 / Fax: 845.414.0051 KLOOIV Bill-to Customer Information: (C55068) Well/System Location Information 2026-01-22 : ris o8:20:24 FM ; | Name: noc theoLr PWs: Hage of Red Hook DW | Address: [7467 South Broadwaes Address: [7467 South Broadwa Town: RED HOOK State:NY ‘Zip: 13571Ss Town: hone: |RED HOOK State: NY zip: 125717 —PebCon0deG— = = ae ND: | | Sees rr——“‘“‘“(‘“(‘(‘(‘“ “!; ame: | a SEES | 1 O CRRANY:Se1:74-of the NY. State Code requires the awner of a public water system shalt ensure the approved Savironmentat faboratory pe“forming the analyses sends laboratory results to the Dept. of Health in a manner prescribed by them. inital here if i want us. to a : orward yourresults to the Dept. of Health. Note. It is:your responsibitity to verify that they receive it. Dye DALES : —e jE | | [Bottle Sampie#|Sampie REESEPoint; SampledDate ' SampledTime. __CustomerResidual)Chiorine| Sampie= Collection| 7, DataFEST Requested:Cig ) pestELAP/EPA mSthod SampleComments/ Temp G&S ;: | a ASFhd a a Ca __Sige Relinquishedingui By -}= ae No somes | RelinquishedRelinqui To: 4 esee Og Or —. q y 2 ‘a PSA! q ) ; poe Date 2(iere |ime Relinguished |eis a } [' By LY od quished To LE Date |AFI Q lime 2(72-2 a By signing, customer acknowledges that som@ sémples may be sent to a sister (certified) LAB for analysis. Samples can (ot be logged’in and turnaround time clock wil! not start until any ambiguitiare resolv e d.s & Lexacuti¢g this:document, pullivanInch [County] [Labs] [terms][ and][ conditions] [found] [on] [www.] [SullivanCouncyLabs.corm.] [Public] [water][ systems] [are] [required] [to] [report] Tésults to the local Het. of Health office. When necessary; we reserve the tight tasubcontractte ting to accreditedthelaboratoriesclient has rasdthal are oadcertifiedagrées toby bethe boundstate oy,fro|Cee eritificatethe sampleof results was withLaken.its approvedCircumstances ELAP #.might The require following usinformationLo send youris sampleprovidedto anby affliatedthe customerlab, andeither notdueby tothe instrumentlaboratory. backlog, Source information, matrix,hold time limitations, sample or nan-accredilationpoint, sampledin date/time; 2 particular fesidual-chloring:tesE: You ore giving initialsUs permissionand: testrequested: to do sa by signing this COC,ee The sikemuteesate fabsne wil [be Same Oe your S|4 ----- End of picture text -----